Salted Chocolate Peanut Butter Cookies
The easiest cookie you’ll ever make. Gluten free, vegan, and seriously good.
Source: freerangecookies.com
Vegan Scrambled “Eggs”
Submitted by: sarahsoups
1 serving firm tofu
1/3 avocado
1/2 medium tomato, diced
1/4 small onion, chopped
1 cup baby spinach
1 clove garlic, pressed
Fresh rosemary to taste
Sea salt to taste
Cracked pepper to taste
Hot sauce (optional) to taste
1 teaspoon olive oil
1. Combine all ingredients EXCEPT baby spinach, mashing slightly.
2. Heat olive oil in frying pan on medium-high heat and add the mashed ingredients.
3. Add baby spinach.
4. Cook until slightly browned and baby spinach is withered.
The Ultimate Vegan Brownie
A recipe for my German followers :)
Submitted by: foodsandeverything
Source: foodsandeverything.wordpress.com
Have you ever checked out Vegan Foody’s archives? You might want to ;)
Source: veganfoody
Vegan Sushi with Tamari Ginger Sauce
Submitted by: thefitchen
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